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Tea Cake

In stock

A pack of 4 sweet buns with dried fruit and raisins.

Tea Cakes are another firm favourite from the UK. They are sweetened with fine sugars and the natural sweetness of the raisins and dried fruits. These babies are best served toasted and then plated with a fresh dollop of butter to melt on its golden brown crust.
Butler & White’s have created a range of traditionally crafted fine food products that aim to provide the Chinese market with the best in classic British cuisine. We follow authentic and traditional British recipes, as well as carefully selecting high quality ingredients.

Cooking Instructions
This dish is best cooked in a toaster for about 30 seconds, or until crispy and lightly golden. Cook for an additional 10 seconds if needed. Alternatively cook in an oven at 180C (350F) for 5-10 minutes.

If your item was supplied frozen, please defrost thoroughly before consuming or cooking.

Flour, butter, raisins, spices, milk, dried fruits, salt, baking powder.

Free from additives.

Nutritional Information
Please contact us.

Allergen Information
Suitable for Vegetarians

If you have a food allergy or intolerance, please contact us about our products before placing your order.

Country of Origin

Any Other Information
Supplied as 4 x 90g


More Information
Weight (Kg)0.3600
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